What should you do if you find a food product with a broken seal or damaged packaging?

When you encounter a food product with a broken seal or damaged packaging, it is critical to prioritize food safety. Reporting the issue to management for proper disposal is essential because such damage can compromise the safety and integrity of the food item. A broken seal may indicate contamination or spoilage, which can pose health risks to customers if the product is sold.

By informing management, you ensure that the appropriate measures are taken to handle the situation, such as safely disposing of the product or investigating further. This practice not only protects consumer health but also helps maintain the reputation of the store as a provider of safe food products. Proper disposal ensures that potentially hazardous products do not enter the food supply chain, thereby adhering to safety regulations and guidelines.

In contrast, selling the item at a discount, returning it to the supplier, or attempting to reseal it for sale could lead to serious health hazards, legal repercussions, and a breach of food safety protocols.